🌿 Recipe Description This Whole-Food Plant-Based Silken Tofu Chocolate Pudding is a luxurious yet wholesome treat that satisfies your chocolate cravings without dairy, refined sugar, or added oils.Made with silken tofu , cocoa powder , and pure maple syrup , it’s silky smooth, protein-rich, and packed with antioxidants. Each spoonful offers the deep, velvety taste of classic chocolate mousse — but with a fraction of the calories and none of the heaviness.Perfect as a quick

🌿 Recipe Description This Whole-Food Plant-Based Black Bean Chili is a vibrant, protein-packed one-pot meal that’s as comforting as it is nourishing.With just a few simple ingredients — black beans , fresh salsa , and sweet corn — it comes together in minutes and delivers bold, satisfying flavor without oil, salt, or added sugar. The low-sodium black beans provide plant-based protein and fiber to keep you full and energized, while the salsa adds a burst of fresh flavor w

​One of the most common questions I get asked as a whole-food vegan, besides where I get my protein from, is what kind of foods do vegans...