top of page

PRIVATE series for STI: Food For Life Cooking To Combat COVID-19

Sat, Oct 30

|

Maa Wellness

A weekly class series for 4 weeks addressing underlying conditions that make COVID-19 more severe

Tickets Are Not on Sale
See other events
PRIVATE series for STI:  Food For Life Cooking To Combat COVID-19
PRIVATE series for STI:  Food For Life Cooking To Combat COVID-19

Time & Location

Oct 30, 2021, 10:00 AM – 10:05 PM MST

Maa Wellness, 3146 E Wier St Bldng G Room 131, Phoenix, AZ 85040, USA

About the event

Early in the pandemic, research found that people catching the coronavirus were much more likely to succumb to it if they had an underlying health condition, such as diabetes, obesity, or hypertension. However, the role of a plant-based diet in preventing and reversing these underlying conditions was largely absent from virus mitigation discussions. Food for Life’s Cooking to Combat COVID-19 delivers important nutrition information for optimal health to people who need it most during the pandemic and beyond.

Class Format

The topics in this 4-part series were taken from other FFL series as deemed the most relevant to the COVID-19 crisis. Each class is presented as a two-hour class that features a video, discussion, and the opportunity to watch a cooking demonstration and, if in-person, taste plant-based dishes following a cooking demonstration.

Share this event

bottom of page